Authentic regional, Asian, and western foods are offered during Helambu Circuit Trekking. We strongly advise consuming fresh veggies and drinking lots of liquids, such as hot lemon, ginger, and garlic soup, and green tea. Although there are many non-vegetarian foods available in the areas where you may complete the Helambu Circuit trek, we advise against eating them due to hygienic reasons. Keeping away from dairy products, alcoholic beverages, coffee, and hot chocolates is also a great approach.
Breakfast: You can select your breakfast from the menu. Breakfast items include eggs, pancakes, muesli bread, cornflakes, French toast with jam, butter, and cheese, Tibetan bread, local tsampa porridge, fruits, and hot drinks.
Lunch: You will be able to try a variety of mouthwatering foods, including Dhal, Bhat, Tarkari, Tibetan Bread, Sherpa Stew, Steaks, Sandwiches, Momo, Macaroni dishes, Tenduk Spaghetti Noodles, Potatoes, Vegetables, Salad Pizza, Snacks, and Desserts.
Dinner: You can select from a menu with selections comparable to those you had at lunch. Dhal, Bhat, Tarkari, Tibetan Bread, Tenduk Spaghetti, Noodles, Thukpa, Pasta, Vegetable Curry, Various Soups, Steaks, Sandwiches, Momo, Macaroni, Potato items, Vegetable and Salad Pizza, Snacks, Korean Ramen, Desserts, Hard Drinks, Steaks, etc.